Every year, the various dictionaries in publication announce two lists: new words which will appear in the dictionary and words which will no longer make the list.

 There are a few words I would like to see someone incorporate into their dictionaries. Wondering what your thoughts are on these:

 (1) Aisler (pronounced 'eye-ler'): This is a person at the grocery store who stops their cart right in the middle of the aisle as they look for a product, thus stopping traffic in both directions and wasting your time. Usage: "I would have been home sooner but I got stuck behind an Aisler."

 (2) Slowee (pronounced slo-wee): This word defines drivers who, no matter what the speed of traffic might be, is going as least 10MPH slower, usually in the passing lane. Usage: "Can you believe this guy? He's taking his Sunday drive on Tuesday! What a slowee!"

 (3) Yoma (pronounced yo-mah): This word is used to define a level of boredom to severe that repeated yawning could lead to a coma. Usage: "The guy just talked and talked and about sent me into a yoma."

 (4) Meal For One (pronounced...well, meal for one): This is the phrase one can you to describe that feeling when you're getting chewed out and there's nothing you can do about it. Usage: "My boss was ripping me for a mistake that wasn't my fault and I just stood there....meal for one!".

 (5) Textigator (pronounced tex-tigator): The person whose job it is to review spelling errors on blogs and other on-line publishing documents. Usage: "Really? We misspelled 'spelling'? How did the textigator not catch that?"

 Five words (actually four words and one phrase) that I would like to see in someone's dictionary. Which one do you like the best? Email me and let me know and I'll post the results in a future blog!

 Quote Of The Day: "Character can not be developed in ease and quiet. Only through experience of trial and suffering can the soul be strenghtened, ambition inspired and and success achieved." Helen Keller

 This Day In History: The Library of Congress was established on this date, April 24th, 1800.

 Something You Should Check Out: Watch as New York Times' Mark Bittman walks you through the preparation of some BBQ ribs. Yum.

 As always, glad you could make some time in your day to check out the blog. Feel free to comment below or send me an e-mail by clicking here!