Fourth of July Shake

Tools

Mr. Food

By KSFY Staff

Story Created: Jul 2, 2008 at 8:36 AM CST

Story Updated: Jul 2, 2008 at 8:36 AM CST

Ingredients

Makes 4 servings

1 quart strawberry frozen yogurt
1 cup milk
1/2 cup raspberry preserves
1/4 cup frozen whipped topping, thawed
1/4 cup fresh blueberries, washed

Directions

 

In a blender, combine the frozen yogurt, milk, and preserves. Blend for 1 to 2 minutes, or until well combined.

Pour into 4 glasses and top each with a dollop of whipped topping. Top with the blueberries and serve immediately.

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