Pomegranate Fruit Mold

Tools

Mr. Food

Ingredients

2 (4-serving size) packages orange gelatin
1 cup boiling water
2 cups chilled pomegranate juice
1 (15.25-ounce) can tropical fruit cocktail, drained
1 cup lemon yogurt

 

Directions

  1. In a large bowl, dissolve the gelatin in the boiling water.
  2. Add remaining ingredients; mix until thoroughly combined. Pour into a 4-cup gelatin mold, serving bowl or individual stemmed glasses.
  3. Cover and chill at least 3 hours, or until set. Unmold, slice and serve

 

 

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