Easy Cheesy Turkey Sliders - KSFY News - Sioux Falls, SD News, Weather, Sports

Easy Cheesy Turkey Sliders

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Stop! Back away from the ground beef. Our Easy Cheesy Turkey Sliders are so juicy and mouthwatering that you'll forget all about that stuff you formerly used to make burgers.

Yields: 8 to 10

Cooking Time:6 min

What You'll Need:
  • 1 1/4 pounds ground turkey breast
  • 2 tablespoons cream cheese, softened
  • 1/3 cup Italian-style dry bread crumbs
  • 1 tablespoon chopped fresh basil
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  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh chives
  • 3 cloves garlic, minced
  • 1 tablespoon grated Parmesan cheese
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  • 1 1/4 teaspoons salt
  • 1/2 teaspoon black pepper
  • 8 to 10 slider rolls
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Watch How To Make Beef Enchilada Bake
What To Do:
  1. In a large bowl, combine all ingredients except rolls; mix well. Form mixture into 8 to 10 patties.
  2. Coat a large skillet with cooking spray. Over medium heat, cook sliders 6 to 8 minutes, or until no pink remains, turning halfway through cooking. Serve on rolls.
Notes
  • Serve these up with a variety of toppings, such as tomato slices, shredded lettuce, and your favorite sauce.
  • It's easy to grow your own herbs. Take a look at our herb gardening tips!
  • If you opt not to grow your own herbs, go ahead and use the equivalent amounts of dried herbs. They'll work fine, too!

 

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