After Work Pepper Steak - KSFY News - Sioux Falls, SD News, Weather, Sports

After Work Pepper Steak

After Work Pepper Steak

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After Work Pepper Steak is the kind of dish we all need after especially hectic workdays. It teams our meat and veggies and cooks up fast on the stovetop.
Serves: 4
Cooking Time: 15 min
What You'll Need: 1/2 cup beef broth 3 tablespoons soy sauce 1 tablespoon cornstarch 1 teaspoon ground ginger 2 tablespoons vegetable oil 1 1/2 pounds beef top or bottom round steak, cut into thin strips 1 red bell pepper, cut into thin strips 4 ounces fresh sliced mushrooms 3 scallions, sliced 1 clove garlic, minced See Breakfast-for-Dinner Recipes What To Do: In a small bowl, combine broth, soy sauce, cornstarch, and ginger; mix well and set aside. In a large skillet over medium-high heat, heat oil; saute beef 2 to 3 minutes, or until browned. Add peppers, mushrooms, scallions, and garlic and cook 4 to 5 more minutes, or until vegetables are tender. Add broth mixture to skillet and cook 2 to 3 more minutes, or until sauce thickens. Serve immediately.
Read more at http://www.mrfood.com/Beef/After-Work-Pepper-Steak-2960#y6pzUs0F1PeE56If.99
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