No-Bake Lemonade Cheesecakes


3 ounces frozen lemonade concentrate, thawed
1 cup frozen whipped topping, thawed
2/3 cup sweetened condensed milk
1 (6 tart) package graham cracker tart shells
1/2 pint fresh strawberries or blueberries for garnish


1. In a large bowl, fold together lemonade, whipped topping, and sweetened condensed milk.

2. Spoon into tart shells and refrigerate until chilled. Top with berries and serve.